Description
Uttarakhand is home to more than two hundred varieties of Rajma, grown extensively across the state as a cash crop by marginal farmers. Free from any chemical or pesticide, Munshyari Rajma derives its name from Munshyari – Located at an altitude of 7,200 ft, Situated at the entrance of Johar valley
Rich in vitamins and other minerals, Munsiyari Rajma is a good source of protein & carbohydrates. Due to its unique and subtle taste, high fiber content and color, this Rajma is favorite of all ages.
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